Ceviche La Crema
$24Fresh fish cured in lime and rocoto cream with sweet potato, red onion and cilantro.
La Crema brings the bold, comforting flavors of Peru to Kitchener, from fresh ceviche and sizzling lomo saltado to slow-roasted pollo a la brasa, made the way our family has always made them: with quality, integrity and tradition in every plate.
La Crema Peruvian Restaurant was born from a simple idea: share the food our family grew up on with the community we now call home. Every ceviche, every anticucho, every steaming plate of lomo saltado is made from scratch, using recipes handed down through generations.
We believe good food starts with good ingredients and honest technique. That’s why we source fresh fish for our ceviche, marinate our meats for hours, and slow-roast our chicken until it’s impossibly tender, because in Peruvian cooking, there are no shortcuts, only tradition.
Fresh ingredients, made-to-order, every single day.
Honest cooking, fair prices, and a genuine welcome.
Family recipes, cooked the way they’ve always been.
| Monday – Tuesday | Closed |
| Wednesday – Friday | 1:00pm – 8:00pm |
| Saturday | 10:00am – 8:00pm |
| Sunday | 10:00am – 6:00pm |
“Amazing Peruvian food!!! So tasty and full of flavor! This time we try the Tacu tacu with lomo salteado and the Arroz con Mariscos, both amazing dishes!”
“We ordered the ceviche and it was fresh, perfectly balanced, and full of flavor. The presentation was beautiful and the service was friendly and attentive throughout our visit. We will be back.”
“La Crema has an authentic welcoming air to it along with a family run vibe. We tried many dishes and all were excellent. Pisco sours delish!”
Send us a message and it’ll go straight to our inbox at lacremaperuvianrestaurant@gmail.com.
| Mon – Tue | Closed |
| Wed – Fri | 1:00 – 8:00pm |
| Saturday | 10:00 – 8:00pm |
| Sunday | 10:00 – 6:00pm |
Find us on social media for daily specials and behind-the-scenes kitchen moments.